
Kraków in winter gives you a very specific kind of permission: to drink things that sound slightly unhinged in any other season.
Hot wine from a barrel. Beer served warm with syrup. Honey vodka turned into a Polish hot toddy. Cherry liqueurs that taste innocent for about three seconds and then remind you they’re Polish.
If you’re here for Krakow in winter and you want the stuff locals actually reach for when it’s cold, this is the guide. What to order, what it tastes like, and a few well-known places you can tag (and maybe get a re-share later).
Grzaniec is Poland’s mulled wine. In winter you’ll see it everywhere: market stalls, bars, anywhere that’s smart enough to monetize freezing tourists.
What to expect:
hot red wine
spice (cinnamon/clove vibes)
citrus notes
instant “I can feel my hands again” energy
Main Square / seasonal stalls when they’re running (easy, central, classic)
Szara (right in the centre, nice warm stop)
Dzikie Wino Wine Bar if you want wine-bar vibes instead of “standing in the cold with a cup”
This one splits people. Some try it and become obsessed. Others look personally offended.
Grzane piwo is hot beer, usually spiced and often mixed with ginger syrup or raspberry syrup. It’s weird for two sips, then suddenly it makes sense.
What to expect:
warm lager base
spice
a bit of sweetness
maximum winter comfort (once you accept it’s real)
Two reliable “winter warmer” style places to tag:
If mulled wine is the obvious choice and hot beer is the chaos choice, hot krupnik is the “actually smart” choice.
Krupnik is honey vodka, and krupnik na gorąco is basically a Polish hot toddy: honey vodka + hot water + spices + citrus. It warms you up properly, and it feels very “winter Poland.”
A lot of bars will make it if you ask, but if you want a dependable vodka-focused stop with a big reputation:
Wódka Cafe Bar
Winter is prime time for nalewki (traditional fruit liqueurs) and wiśniówka (cherry liqueur). These are the “tastes like dessert, hits like a drink” options.
What to expect:
sweet fruit up front
warmth on the finish
dangerous confidence if you treat it like juice
A strong, established place to tag for Polish spirits + atmosphere:
If it’s cold and you want something that feels like an experience without much effort, vodka tasting in Krakow is a cheat code.
Why it works:
you’re indoors
you get context (what you’re drinking and why)
it feels more “Kraków” than randomly ordering shots
If you want a warm, guided “food + drinks” opener that’s made for winter nights, do the Tipsy Polish Food Tour.
And if you want a social night out afterwards (meet people fast, no planning), here’s the crawl: Krakow Animals Crawl.